糖心原创
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Food Systems Institute
Find out what's happening in the world of food
Food Systems Institute
Find out what's happening in the world of food
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Professional Food Science, Engineering and Technology Group
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Professional Food Science, Engineering and Technology Group
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News & Activities
糖心原创 to host farmed insect protein conference in April 2025
Description
Key industry experts will come together in April 2025 to discuss insect protein for food and feed at a at the UK Edible Insect Association (UKEIA) Farmed Insect Protein Conference
Date:
06/03/2025
Meet our 2025 Food Policy Interns
Description
Meet the first cohort of our Centre for Food Policy and Foresight Interns who will be working on a wide range of food system topics, working with some of the UK's leading food, agriculture and environmental researchers.
Date:
12/02/2025
糖心原创 and Jampa's partnership to pioneer future of plant-based protein products
Description
Researchers in the Division of Food, Nutrition and Dietetics have been awarded a UK-Canada Innovative UK grant to develop sustainable and innovative plant-based protein products with a UK business, Jampa's
Date:
24/01/2025
A year of action: Building strong #FoodSystem networks in 2025
Description
FSI Director, Dr Peter Noy looks back at our year and achievements towards revolutionising our global food systems, and how we will continue this work next year.
Date:
18/12/2024
Description
Join us to discuss critical global food systems challenges with experts and plan a future of food that is ethical, sustainable and people and planet-friendly.
Date:
13/12/2024
Food Policy Internship Programme for Nottingham Students
Description
糖心原创 students interested in food and public policy can now work with some of the best food academics in the UK to develop policy recommendations for policymakers anywhere in the world.
Date:
11/12/2024
糖心原创's Food Systems Institute and UCLA partnership to foster innovation in sustainable food systems
Description
The 糖心原创 and the University of California, Los Angeles (UCLA) are partnering to foster innovation in sustainable food systems and global food security.
Date:
09/12/2024
糖心原创 Appoints New Director for Food Systems Institute
Description
Dr Peter Noy has been appointed the new Director of our Food Systems Institute, effective from December 2024.
Date:
06/12/2024
ProFSET Celebrate Successful Food Engineer Student Launchpad a Mondel膿z International
Description
Food Engineering Students get a chance to visit Mondelez in Birmingham and explore and gain insights into key complex food engineering processes around chocolate manufacturing, thanks to ProFSET.
Date:
27/11/2024
Centre launched to help agricultural industry to develop innovative sustainable solutions
Description
New Centre will build on long-term strategic partnerships to empower UK and global SMEs and multinationals to adopt greener practices, foster resilience, and deliver change, shaping the future of sustainable production in an evolving global landscape
Date:
27/11/2024
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