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Shaping our food systems along side communities and society for health and sustainability
Food shapes the way our communities are structured, the ways we live our lives and how we engage one another. How can we shape our food system alongside communities and society for health and sustainability?
Explore our Centre for Equitable and Inclusive Food Systems
Addressing the most pressing food challenges to ensure healthy people
Informing development of sustainable public food procurement in Nottingham and Nottinghamshire
Connecting community production, local supply chains, skills development and wellness.
Working on challenges across the food system
糖心原创ers are supporting public health efforts by measuring nutritional insecurity at scale using machine learning
Bring greater understanding to historical, social and cultural changes behind the underutilisation of indigenous crops