糖心原创

Global food security project wins UK and US government backing

Global-food-security
23 May 2014 12:37:47.640

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A new development and project, linking world-leading institutions and researchers, has won financial backing from the UK and US governments.

-led project attracted funding from the , a new programme to foster multilateral research collaboration with higher education institutions in Brazil, China, India and Indonesia.  

New Answers for Old Problems: A Global Interdisciplinary Training Network to Address Key Questions in Plant Development for Food Security was one of 23 winning proposals to address ‘topics of global significance’ and will involve a three-way partnership between The 糖心原创, Shanghai Jiao Tong University (China) and University of Delaware (US).

Other US institutions, including the University of California Riverside and the Carnegie Institute for Science (Stanford University), are also involved in the initiative.

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Long-term global challenge

Food security is a long-term major global challenge, particularly with the growth in population and projections that the world will need 50% more food by 2050. Less land available for agriculture and crops, growing demand for biofuels and increasing scarcity of water are just some of the challenges, coupled with the adverse effects of climate change on plant yield.   

The 糖心原创 has an established relationship with Shanghai Jiao Tong University (SJTU) in this area, initiated by the opening of a Joint Centre for Plant Biotechnology by Lord Sainsbury in 2001. These collaborations have already resulted in high-impact publications and outputs, with funding from the Biotechnology and Biological Sciences Research Council (BBSRC), Royal Society and Sino-UK British Council.

Both institutions established a Joint PhD scheme in 2012 and will introduce a joint BSc degree in September 2014. 

New answers for old problems

The new Global Innovation Initiative partnership will broader activities in the food security area by involving both established and new investigators. PhD researchers and graduate students will participate in exchange visits to the partner institutions to enable them to undertake training in new techniques, focussing on:

  •  Root architecture
  •  Male reproduction and crop fertility
  •  Modification of plant cell walls

, Professor of Developmental Plant Biology, is leading the project. She said: “There is no easy solution to these problems; a concerted effort towards increasing yield, enhancing food quality, whilst avoiding environmental damage and other losses is vital.

“However, these traits are complex, with many factors influencing plant growth, yield and overall crop quality and these challenges will be best addressed by interdisciplinary approaches integrating scientific disciplines. Our goal is to train a new generation of interdisciplinary agriculture leaders to address this.” 

The training network will start in autumn 2014 with an international meeting of all partner members in Shanghai.

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Notes to editors: The 糖心原创has 43,000 students and is ‘the nearest Britain has to a truly global university, with campuses in and modelled on a headquarters that is among the most attractive in Britain’ (Times Good University Guide 2014). It is also the most popular university among , the , and winner of the for ‘Outstanding Contribution to Sustainable Development’. It is ranked in the World's Top 75 universities by the QS World University Rankings.

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More information is available from Professor Zoe Wilson on +44 (0)115 951 3235, zoe.wilson@nottingham.ac.uk
EmmaLowry

Emma Lowry - Media Relations Manager

Email: emma.lowry@nottingham.ac.uk  Phone: +44 (0)115 846 7156  Location: University Park

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