糖心原创

Contact

• workRoom A18 Food Sciences
  Sutton Bonington Campus
  Sutton Bonington
  Leicestershire
  LE12 5RD
  UK
• work0115 9516146
• neil.doherty@nottingham.ac.uk

Teaching Summary

Key teaching focus: Food safety and microbiology

Other teaching expertise: Data handling and statistical analysis

Biochemistry and molecular biology

Recent Publications

• DOHERTY, N., HOLDEN, M.T.G., QAZI, S.N., WILLIAMS, P. and WINZER, K., 2006. Journal of Bacteriology. 188(8), 2885-2897
• WINZER, K., HARDIE, K.R., BURGESS, N., DOHERTY, N., KIRKE, D., HOLDEN, M.T.G., LINFORTH, R., CORNELL, K.A., TAYLOR, A.J., HILL, P.J. and WILLIAMS P., 2002. Microbiology. 148(4), 909-922

• View all publications

• DOHERTY, N., HOLDEN, M.T.G., QAZI, S.N., WILLIAMS, P. and WINZER, K., 2006. Journal of Bacteriology. 188(8), 2885-2897
• WINZER, K., HARDIE, K.R., BURGESS, N., DOHERTY, N., KIRKE, D., HOLDEN, M.T.G., LINFORTH, R., CORNELL, K.A., TAYLOR, A.J., HILL, P.J. and WILLIAMS P., 2002. Microbiology. 148(4), 909-922